Desert
Dolci
CHOCOLATE SOUFFLE 8.00
Our famous soufflé. Please allow 10-15 minutes.
TIRAMISU 7.00
Espresso soaked ladyfingers, brandy ,mascarpone, and chocolate shavings.
ZABAGLIONE CON FRUTTA FRESCA DI STAGIONE 8.00
Sea foamed zabaglione made with marsala wine and lemon juice, served with berries.
FLAN 6.00
Caramelized custard flan, with almonds and drizzled chocolate.
GELATI e SORBETTI ASSORTITI 6.00
Assorted selection of Italian ice creams and sorbets.
Porto
Porto, Dow’s 20 year Tawny 7.00
Porto, Cockburn’s 20 years matured in wood tawny 7.00
Porto, Warres Traditional Late Bottled Vintage 1992 7.50
Porto, Dows Ruby 5.00
Moscato, Robert Mondavi 6.00
Moscato, Moncalvina, Coppo ½ bottle 22.00
Moscato, Di Majo Norante Apianae 6.00
Moscato, Librandi Le Passule ( Montonico) 7.00